Summer has its own pace — slower in some ways, but somehow the days still end up packed with last-minute plans and people showing up hungry. One minute you’re making a quick salad, and the next you’re roasting a tray of veg because your neighbours popped over with wine. Kids want chips, someone remembered a pavlova recipe they saw online, and suddenly the oven’s doing overtime. You want things to feel easy and the G800 oven does exactly that.

No summer dinner is too big

Some dinners start small and suddenly turn into a full table, while others are planned big from the start — slow-roasted lamb, three side dishes, and a pudding that needs its own shelf. With a spacious 77-litre interior, the G800 oven gives you room to just roll with whatever the evening brings — wide trays, full use of every shelf, and enough volume to roast, bake, and reheat all at once. Everything cooks evenly too, so there’s no need to reshuffle trays or cross your fingers for the top rack.

Press start then hit the patio

Sometimes you just want good food without having to fiddle with timers and temperature settings — especially when the sun’s out and the garden’s full of people. The AutoBake feature, with over 70 tried-and-tested programmes built in, let’s you throw something together, select the dish and weight, press start, and head straight back outside. No preheating, no need to check in every five minutes, and more time to enjoy summer adventures.

Dinner’s done and so is the cleanup

No one wants to deal with oven grime after a long, lazy dinner — especially when there are still glasses to clear and leftover crumble to finish. The G800 oven’s PyroClean function uses high heat to burn away grease and splatters, leaving just a bit of fine ash you can wipe away with a damp cloth once it’s cooled. It’s an incredibly convenient feature, especially when you’re trying to keep summer as low-effort as possible.

Warm evenings, unexpected guests, last-minute dinner ideas — summer isn’t always predictable, but that’s part of the charm. When the kitchen keeps up without getting in the way, it’s easier to enjoy the good bits: the easy conversations, the second servings, the meals that turn into memories.