{"id":9519,"date":"2021-04-22T14:45:11","date_gmt":"2021-04-22T14:45:11","guid":{"rendered":"https:\/\/lifesimplified.gorenje.com\/?p=9519"},"modified":"2023-05-25T12:03:45","modified_gmt":"2023-05-25T12:03:45","slug":"tajemstvi-dokonale-stavnateho-steaku","status":"publish","type":"post","link":"https:\/\/lifesimplified.gorenje.com\/cz\/tajemstvi-dokonale-stavnateho-steaku\/","title":{"rendered":"Tajemstv\u00ed dokonale \u0161\u0165avnat\u00e9ho steaku"},"content":{"rendered":"

Vo\u0148av\u00fd, zvenku ope\u010den\u00fd s klasick\u00fdmi tmav\u00fdmi r\u00fdhami od grilovac\u00ed p\u00e1nve, uvnit\u0159 pln\u00fd \u0161\u0165\u00e1vy. Dob\u0159e p\u0159ipraven\u00fd steak je prost\u011b delikatesa. A nemus\u00edte si ho vychutn\u00e1vat jen na letn\u00ed zahrad\u011b, ale i doma kdy\u017e pr\u0161\u00ed nebo chumel\u00ed. V\u0161e, co pro grilov\u00e1n\u00ed pot\u0159ebujete, je toti\u017e vhodn\u00e1 induk\u010dn\u00ed varn\u00e1 deska, po\u0159\u00e1dn\u00e1 t\u011b\u017ek\u00e1 p\u00e1nev vhodn\u00e1 pro indukci a samoz\u0159ejm\u011b vynikaj\u00edc\u00ed suroviny. A p\u00e1r trik\u016f.<\/strong><\/p>\n

Grilov\u00e1n\u00ed<\/a> je na\u0161e n\u00e1rodn\u00ed v\u00e1\u0161e\u0148. P\u0159ipravit maso na venkovn\u00edm grilu je \u010das od \u010dasu rozhodn\u011b p\u0159\u00edjemn\u00e9, m\u00e1 to ale i sv\u00e9 stinn\u00e9 str\u00e1nky. Venku mus\u00ed b\u00fdt hezky. P\u0159\u00edprava grilu nebo otev\u0159en\u00e9ho ohn\u011b je zdlouhav\u00e1, nav\u00edc kou\u0159 nemus\u00ed b\u00fdt ka\u017ed\u00e9mu v okol\u00ed p\u0159\u00edjemn\u00fd. A ani \u010di\u0161t\u011bn\u00ed grilu nepat\u0159\u00ed k vyhled\u00e1van\u00fdm \u010dinnostem. A\u017e vyzkou\u0161\u00edte induk\u010dn\u00ed grilov\u00e1n\u00ed, je dost mo\u017en\u00e9, \u017ee se u\u017e nebudete cht\u00edt vr\u00e1tit k tomu klasick\u00e9mu.<\/p>\n

Skv\u011bl\u00fd steak, ryby, krevety nebo jin\u00e9 mo\u0159sk\u00e9 plody toti\u017e p\u0159iprav\u00edte jednodu\u0161e a s dokonal\u00fdm v\u00fdsledkem v jak\u00e9mkoliv po\u010das\u00ed v teple domova na induk\u010dn\u00ed desce. N\u011bkter\u00e9 induk\u010dn\u00ed desky, jako t\u0159eba Gorenje IS646BG, maj\u00ed dokonce inteligentn\u00ed funkci pro grilov\u00e1n\u00ed IQGrill s m\u00edrou prope\u010den\u00ed p\u0159esn\u011b podle pot\u0159eby a bez p\u0159ip\u00e1len\u00ed. Je libo hodn\u011b \u0161\u0165avnat\u00fd, st\u0159edn\u011b nebo siln\u011b prope\u010den\u00fd steak? Speci\u00e1ln\u00ed senzory se postaraj\u00ed o perfektn\u00ed v\u00fdsledek p\u0159esn\u011b podle p\u0159\u00e1n\u00ed. A nebojte se, \u017ee byste nedok\u00e1zali najednou p\u0159ipravit dost j\u00eddla pro celou rodinu nebo hosty. \u201eZm\u00edn\u011bn\u00e1 induk\u010dn\u00ed deska umo\u017e\u0148uje spojit dv\u011b varn\u00e9 z\u00f3ny, um\u00edst\u011bn\u00e9 za sebou, do jedn\u00e9 velk\u00e9 z\u00f3ny AreaFlex s dostatkem m\u00edsta pro velkou litinovou p\u00e1nev nebo rovnou grilovac\u00ed t\u00e1l. V\u00fdkonn\u00e9 induktory zajist\u00ed, \u017ee se pokrm proh\u0159\u00edv\u00e1 rovnom\u011brn\u011b v cel\u00e9 plo\u0161e,\u201c<\/em> rad\u00ed Jana Neuszerov\u00e1, odbornice Gorenje.<\/p>\n

A jak\u00e9 jsou triky pro ten nej\u0161\u0165avnat\u011bj\u0161\u00ed steak na sv\u011bt\u011b?<\/h2>\n
    \n
  1. Z\u00e1kladem je opravdu kvalitn\u00ed, vyzr\u00e1l\u00e9 maso. Maso nejprve z obou stran dosucha ot\u0159ete pap\u00edrovou ut\u011brkou \u2013 kdyby na n\u011bm z\u016fstala vlhkost, m\u00edsto op\u00e9k\u00e1n\u00ed by se na p\u00e1nvi dusilo a ztvrdlo.<\/li>\n
  2. Maso nechte nejm\u00e9n\u011b p\u016fl hodiny odpo\u010d\u00edvat p\u0159i pokojov\u00e9 teplot\u011b. Pot\u00e9 jej z obou stran dob\u0159e posolte, opep\u0159ete a pot\u0159ete olejem.
    \nPokud bude cht\u00edt zvolit pikantn\u011bj\u0161\u00ed verzi, maso nalo\u017ete do marin\u00e1dy a nechte ho aspo\u0148 \u0161est hodin v chladni\u010dce marinovat, ale l\u00e9pe i jeden nebo dva dny. Nezapome\u0148te op\u011bt na veled\u016fle\u017eit\u00fd krok, a t\u00edm je teplota masa p\u0159ed tepelnou \u00fapravou. Aspo\u0148 hodinu p\u0159ed \u00fapravou maso z chladni\u010dky vyndejte a nechte ho odpo\u010d\u00edvat p\u0159i pokojov\u00e9 teplot\u011b, aby se teplota vn\u011b i uvnit\u0159 masa vyrovnala. Jen tak bude pro grilov\u00e1n\u00ed spr\u00e1vn\u011b p\u0159ipraveno.<\/li>\n
  3. Spojte dv\u011b plot\u00fdnky do jedn\u00e9 velk\u00e9 z\u00f3ny AreaFlex, na n\u00ed\u017e m\u016f\u017eete um\u00edstit n\u00e1dobu jak\u00e9hokoliv tvaru. Postavte na ni grilovac\u00ed p\u00e1nev nebo litinov\u00fd grilovac\u00ed t\u00e1l vhodn\u00fd pro induk\u010dn\u00ed oh\u0159ev.<\/li>\n
  4. Podle toho, jak\u00fd druh masa budete grilovat, nastavte odpov\u00eddaj\u00edc\u00ed teplotu. St\u0159edn\u00ed teplota je ide\u00e1ln\u00ed pro p\u0159\u00edpravu ku\u0159ete nebo ryb, na steaky pak budete pot\u0159ebovat siln\u011bj\u0161\u00ed stupe\u0148. Nesp\u011bchejte, nechte t\u00e1l co nejd\u00e9le nasucho dob\u0159e rozeh\u0159\u00e1t. Teprve pak m\u016f\u017ee p\u0159ij\u00edt na \u0159adu olej.<\/li>\n
  5. Podle tlou\u0161\u0165ky masa a tak\u00e9 po\u017eadovan\u00e9ho prope\u010den\u00ed zatahujte steaky po ka\u017ed\u00e9 stran\u011b 2 a\u017e 2,5 minuty. Maso ale neobracejte d\u0159\u00edv, ne\u017e bude povrch opravdu po\u0159\u00e1dn\u011b ope\u010den\u00fd.<\/li>\n
  6. Nenech\u00e1vejte ho ale ani \u201etr\u00e1pit\u201c p\u0159\u00edli\u0161 dlouho, jinak bude vysu\u0161en\u00e9 a nikdo ho nebude cht\u00edt j\u00edst. \u201eAutomatick\u00e1 funkce Gorenje IQgrill v\u00e1m pom\u016f\u017ee naj\u00edt tu spr\u00e1vnou m\u00edru a zabr\u00e1nit p\u0159epe\u010den\u00ed nebo dokonce sp\u00e1len\u00ed steak\u016f,\u201c<\/em> rad\u00ed Jana Neuszerov\u00e1.<\/li>\n
  7. Nechte maso odpo\u010dinout \u2013 pokud m\u00e1te opravdu velk\u00e9 a vysok\u00e9 steaky, dop\u0159ejte jim zhruba 10minutov\u00fd pobyt v troub\u011b vyh\u0159\u00e1t\u00e9 na 150 \u00b0C. Bude m\u00edt \u0161anci \u201edoj\u00edt\u201c \u2013 vl\u00e1kna z\u00edskaj\u00ed cenn\u00e9 minuty na to, aby se mohla uvolnit a absorbovat zp\u011bt \u0161\u0165\u00e1vu. I ten\u010d\u00ed steaky nechte aspo\u0148 5 minut odpo\u010dinout, ale nemus\u00edte pou\u017e\u00edvat troubu.<\/li>\n
  8. Teprve pot\u00e9 pod\u00e1vejte. A\u017e zakroj\u00edte do masa, bude m\u011bkk\u00e9 a pln\u00e9 lahodn\u00e9 \u0161\u0165\u00e1vy.<\/li>\n<\/ol>\n

    Tip na varnou desku Gorenje IS646BG<\/strong><\/p>\n

    \u010cty\u0159plot\u00fdnkov\u00e1 induk\u010dn\u00ed varn\u00e1 deska s \u0161\u00ed\u0159kou 60 cm mysl\u00ed p\u0159i p\u0159\u00edprav\u011b j\u00eddla za v\u00e1s. M\u00e1 toti\u017e automatick\u00e9 programy. Automatick\u00fd program IQgrill nab\u00edz\u00ed 4 \u00farovn\u011b prope\u010den\u00ed pokrm\u016f a z\u00e1rove\u0148 zabra\u0148uje tomu, aby se j\u00eddlo p\u0159ip\u00e1lilo. Automatick\u00fd program IQsimmer je vhodn\u00fd pro pokrmy, kter\u00e9 vy\u017eaduj\u00ed del\u0161\u00ed dobu va\u0159en\u00ed p\u0159i ni\u017e\u0161\u00ed konstantn\u00ed teplot\u011b (nap\u0159\u00edklad kdy\u017e budete va\u0159it gul\u00e1\u0161). Funkce SoftMelt slou\u017e\u00ed pro \u0161etrn\u00e9 rozpu\u0161t\u011bn\u00ed \u010dokol\u00e1dy p\u0159i teplot\u011b 42 \u00b0C, ani\u017e byste se museli b\u00e1t p\u0159\u00edpadn\u00e9ho p\u0159ip\u00e1len\u00ed. M\u00e1te uva\u0159eno, ale je\u0161t\u011b \u010dek\u00e1te na opozdilce? Aktivujte funkci StayWarm, kter\u00e1 bude udr\u017eovat stabiln\u00ed teplotu varn\u00e9 z\u00f3ny na 70 \u02daC. Pokud chcete va\u0159it ve v\u011bt\u0161\u00edch hrnc\u00edch nebo p\u00e1nv\u00edch, m\u016f\u017eete spojit dv\u011b vertik\u00e1ln\u00ed varn\u00e9 z\u00f3ny do jedn\u00e9 velk\u00e9. D\u011btsk\u00fd z\u00e1mek zabr\u00e1n\u00ed necht\u011bn\u00e9mu zapnut\u00ed desky. Ovl\u00e1d\u00e1 jednodu\u0161e dotykem pomoc\u00ed posuvn\u00edku. Induk\u010dn\u00ed varn\u00e1 deska Gorenje IS646BG stoj\u00ed 12 990 K\u010d<\/a>.<\/p>\n","protected":false},"excerpt":{"rendered":"

    Vo\u0148av\u00fd, zvenku ope\u010den\u00fd s klasick\u00fdmi tmav\u00fdmi r\u00fdhami od grilovac\u00ed p\u00e1nve, uvnit\u0159 pln\u00fd \u0161\u0165\u00e1vy. Dob\u0159e p\u0159ipraven\u00fd steak je prost\u011b delikatesa. A nemus\u00edte si ho vychutn\u00e1vat jen na letn\u00ed zahrad\u011b, ale i doma kdy\u017e pr\u0161\u00ed nebo chumel\u00ed. V\u0161e, co pro grilov\u00e1n\u00ed pot\u0159ebujete, je toti\u017e vhodn\u00e1 induk\u010dn\u00ed varn\u00e1 deska, po\u0159\u00e1dn\u00e1 t\u011b\u017ek\u00e1 p\u00e1nev vhodn\u00e1 pro indukci a samoz\u0159ejm\u011b vynikaj\u00edc\u00ed…<\/p>\n","protected":false},"author":6,"featured_media":9521,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[832,872,913],"tags":[2829,858,1105,853,983,860,920,868],"class_list":["post-9519","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-jidlo","category-novinky","category-tipy-a-triky2","tag-indukcni-varna-deska","tag-jidlo-cz","tag-kuchyne","tag-leto-cz","tag-maso-cz","tag-recepty-cz","tag-technologie-cz","tag-vareni-cz"],"yoast_head":"\nTajemstv\u00ed dokonale \u0161\u0165avnat\u00e9ho steaku | Life Simplified<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/lifesimplified.gorenje.com\/cz\/tajemstvi-dokonale-stavnateho-steaku\/\" \/>\n<meta property=\"og:locale\" content=\"cs_CZ\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Tajemstv\u00ed dokonale \u0161\u0165avnat\u00e9ho steaku | Life Simplified\" \/>\n<meta property=\"og:description\" content=\"Vo\u0148av\u00fd, zvenku ope\u010den\u00fd s klasick\u00fdmi tmav\u00fdmi r\u00fdhami od grilovac\u00ed p\u00e1nve, uvnit\u0159 pln\u00fd \u0161\u0165\u00e1vy. Dob\u0159e p\u0159ipraven\u00fd steak je prost\u011b delikatesa. A nemus\u00edte si ho vychutn\u00e1vat jen na letn\u00ed zahrad\u011b, ale i doma kdy\u017e pr\u0161\u00ed nebo chumel\u00ed. 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